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An elegant dessert on a gray textured plate featuring a chocolate tart adorned with candied fruit and caramelized sugar, alongside a scoop of white ice cream or sorbet with a crispy cookie base.
A wooden shelf holding several glass jars with handwritten labels, containing various liquids and ingredients like honey, corn miso, vinegar, and dark liquids, with a potted plant in the background.
Chocolate mousse shaped like a hat on a white plate with whipped cream, cocoa powder, and red berry crumbs, on a dark wooden table.
A plate of carpaccio with thinly sliced raw fish, topped with white dollops of cheese, small herbs, and sprinkled with spices and seasonings.
A plated gourmet dish featuring a piece of cooked fish with roasted vegetables and greens, served with a light broth.